Pumpkin Bread

Delicious but simple recipe. Perfect for fall. Also, for recipes that call for those traditional fall spices (nutmeg, cinnamon, cloves, etc.), i usually go over the recommended amount cuz i'm a big fan of these spices.

• 1 3/4 cup flour
• 1 1/2 cup sugar
• 1 tsp baking soda
• 1/4 tsp baking powder
• 1 tsp salt
• 1/2 tsp nutmeg
• 1/2 tsp allspice
• 1/2 tsp cloves
• 1/2 tsp cinnamon
• 1 cup canned pumpkin
• 1/2 cup vegetable oil
• 1/3 cup water
• 2 eggs
• 3/4 cup chopped nuts, optional

Mix all the dry ingredients.
Mix all the wet ingredients.
Mix those things together. Fold in nuts if you're using them.

Bake 350F for 1 hour.

Love it.